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Taiwan Trip-2003
departure
day 1
day 2
day 3

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We had lunch at a restaurant, which was famous for steamed buns with meat or seefood filling. It was so famous and it was crowded with locals and tourists. The restaurant was more than full and there was a long queue. And we stood patiently in the queue for about 30-40 minutes.
left:I bought this book near the restaurant. 420 yuan.
center:Chinese steamed buns.
right:Mr.Ryu.

"Steamed buns taste wonderful!"

left:A-ko and Mr.S.
center:vegetables cooked in oil.
right:SS and I.

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